I have a recent new obsession – almond breeze. It’s basically almond milk. It’s gluten free, vegan and low-fat. It is so creamy and tasty.

Definitely not a milk lover; however, this little drink has won me over.

I had this drink {pictured} in place of coffee one morning this week, and it was absolutely heavenly. It is so, so easy to make.

All you need to do is: brew a pot of English Breakfast Tea or Earl Grey Tea. Wait for it to cool and pour the mixture into ice cube trays. I made my tea pretty strong because we want the flavor to really pervade the milk.

Use sweet little trays for the tea – so your drink looks fun. I have some Hawaiian flower ice cube trays that I got at the Dollar Store.

Pour your almond milk in a dainty glass and drop in your tea ice cubes. You will love this as a replacement for coffee in the morning.

Try it – it’s simply decadent, gluten free and really low-calorie.