Gluten Free Dark Chocolate Icing

icingAlright – this makes my mouth water just saying dark chocolate icing, but add in “gluten free” = I am in heaven. Not to mention there are no preservatives in this mix whatsoever.

I have always loved DOVE Dark Chocolate. It melts in your mouth; however, you can never just stop at eating one. And, really, who knows all that is in that processed piece of goodness.

Well, now you can make your own natural dark chocolate icing with just 3 simple ingredients. It’s pretty rich – so, I’d stop at just one helping.

You will need a food processor or blender for this. All I did was add in: 1 ripe avocado, 3 1/2 tbsp. honey (please use local honey!) and 3 1/2 tbsp. unsweetened cocoa powder.

Then blend this all together. It makes a rich paste that is fantastic. If you think your icing is too think – try adding in a splash of coconut milk. That should do the trick.

I was a little skeptical at first; but this is utterly AMAZING. Don’t believe me – try it for yourself. It is that easy and you will think you are a master chef after making this recipe. Delicious.


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